Thermostable / Topping and Filling

Chocolate Truffle Pizzaiolo Thermostable

Meeting the demands of the market, Xamego Bom brings Chocolate truffle Pizzaiolo, with the same characteristics as Brigadeiro (chocolate truffle) Xamego Bom, but with the advantage of withstanding temperatures up to 536°F.
Because it is produced with a special technique, when in contact with heat, a protective film is created on its surface, preventing the increase in viscosity.

This evolution favors the stability of the filling.

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Bag 2,31lb


  • Pizzas
  • Cakes
  • Breads
  • Roulades
  • Pies
  • Cupcakes
  • Churros


Milk, sugar, corn glucose, corn starch, whole milk powder, whey powder, cocoa, salt, CMC thickener (INS 460i), conservative potassium sorbate (INS 202), brigadeiro flavor.

Warnings / Allergens




Weight Bar code EAN 13 Bar code DUN 14 Internal Code
Bag 2,31lb 7896310601821 17896310601828 950

Main Markets

Pizzerias, patisseries, coffee and tea houses, churros, hotels, restaurants and cafeterias, supermarkets and grocery stores, buffets, party houses, pizzerias, candy factories, gingerbread and alfajor.

How to use and Applications

It can be used as it is in the packaging or mixed with other products, such as whipped cream, cookie doughs, cakes, fruits, pizzas, among others.

Nutritional Information

Portion of 20g (1 tablespoon)
Amount per serving %VD
Energetic value 59 kcal = 247kJ 3%
Carbohydrates 12g 4%
Proteins 1g 1%
Total fat 0,9g 2%
Saturated fat 0,3g 1%
Trans fats 0 -
Dietary Fiber 0 0
Sodium 20mg 1%
(*) % Daily Values based on a 2,000 kcal or 8400 kJ diet. Your daily values may be higher or lower depending on your energy needs.

Shelf Life

Bag 2,31lb: 1 year.